What Restaurants Need to Know for 2016

National Business Capital Infographic Cites Top Restaurant Trends for 2016

While eating is a daily activity, statistics from the U.S. Department of Agriculture indicate that today’s consumers are spending more on meals prepared outside of the home. As much as 44% of household expenditures fell into this category in 2014. With almost half of an average family’s household budget directed toward their industry, clearly the restaurant business is big business.

National Business Capital has prepared an infographic that addresses current trends in consumer dining habits. This information will assist restaurants from fine dining establishments, to restaurant chains and franchises to position themselves for increased success in 2016. Here are the top trends that savvy restauranteurs will be utilizing to increase consumer confidence and their market share.

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About the Author, Megan Capobianco
Megan Capobianco is the Marketing Manager at National Business Capital & Services. Megan is passionate about helping business owners along their journey - providing them with relevant content they can use in their day-to-day operations.